Camellia sinensis

英

美

网络  茶树; 茶多酚; 山茶; 绿茶

双语例句

• Lipid peroxidation induced by Zuoqing process during Oolong tea manufacture and its effect on tea quality were investigated using the fresh leaf of Camellia sinensis Var.
  以肉桂品种鲜叶为原料，研究了做青强度对做青叶脂质过氧化作用和茶叶品质的影响。
• Effect of CO_2 Concentration Increasing on the Photosynthetic Rate of Camellia sinensis
  CO2浓度升高对茶树光合速率影响的初步研究
• Secondly, the genetic diversity of the pre-core collection of Camellia Sinensis was detected by RAPD analysis.
  其次，利用RAPD技术对初选的核心种质进行了遗传多样性评价鉴定。
• A survey of Arbuscular Mycorrhizal Fungi in the Rhizosphere of Camellia sinensis in Laoshan Selection of indicators for ecological assessment on small water bodies of northern mountainous area of Beijing
  崂山茶区茶树根际丛枝菌根真菌调查北京北部山区小水体生态评价指标筛选
• Progress in Functional Gene Cloning of Camellia sinensis
  茶树重要功能基因克隆研究进展
• Studies on the Transcription and Expression Levels of Selenocysteine Methyltransferase in the Leaves of Camellia Sinensis
  茶树叶片中硒代半胱氨酸甲基转移酶转录与表达水平的研究
• Study on ecophysiological characteristics of Camellia sinensis grown in intercropping tea plantations
  间作茶园中茶树生态生理特性的研究
• Camellia sinensis PPO was one of cytoplasm-synthesized proteins, which was hydrophilic and non-transmembrane without signal peptide instead of chloroplast transfer peptide.
  茶树PPO为细胞质中合成的亲水性不稳定蛋白，不存在跨膜螺旋，没有信号肽，但是含有叶绿体转移肽，协助PPO定位于叶绿体中。
• The development of theanine biosynthesis by microorganism fermentation and culturing cells of Camellia sinensis was summarized in this paper and the possibility of theanine biosynthesis from the gene engineering strain was also discussed.
  摘要综述了近年来应用微生物发酵法、茶树细胞培养法生物合成茶氨酸的研究进展，讨论了构建基因工程菌生物合成茶氨酸的可行性。
• The microstructure of pollen grain in tea ( Camellia sinensis) pollen and bee bread
  茶（camelliasinensis）花粉及其蜂粮中花粉粒的显微结构